Restaurant
  • The restaurant provides one of the City's most distinguished dining venues combining fine food,mexcellent wines and friendly service. And you can relax in our elegant clubroom and bar.

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  • Menu for Tuesday 9 March 2010

    Coq au vin with red cabbage and Lyonnaise potatoes

    Fresh fruit salad

    £14.50

    Vegetarian option:

  • Please note that daily menus may be subject to change, to confirm availability please call 020 7248 2800. If you require club lunch at a private table, please pre-book with the catering office (number above) as availability is limited.

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  • Please check with the club if you have particular requirements. All menus are subject to confirmation.

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